Calcium Lactate Gluconate
Calcium lactate gluconate is used in the functional and fortified food industry due to its good solubility and neutral taste. In addition, it is used in various spherification techniques in molecular gastronomy. It can also be used to help neutralize HF (hydrofluoric acid) poisoning.
Chromium picolinate has been used in alternative medicine to treat chromium deficiency, as an aid to controlling blood sugar in people with diabetes or prediabetes, to lower cholesterol, and as a weight-loss supplement. Not all uses for chromium picolinate have been approved by the FDA.
It is prepared by the reaction of gluconic acid solutions with cupric oxide or basic cupric carbonate. According to the good manufacturing or feeding practice by the FDA, copper gluconate is used as a nutrient or dietary supplement and is generally recognized as safe for use at a level not exceeding 0.005 percent.
The preparation of Ferrous Gluconate is raw material mainly with calglucon generally, reacts with decalcification with calglucon with sulfuric acid first, and the calcium sulfate except dereaction generates obtains gluconic acid solution; Yellow soda ash and ferrous sulfate reaction obtain iron protocarbonate.